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ORGANIC SPICES

ETHICALLY SOURCED

THE PERFECT AMOUNT

Organic Tandoori Masala Seasoning

Organic Tandoori Masala Seasoning

Bring authentic Indian flavors to your table with our Organic Tandoori Masala Seasoning. This vibrant blend features cumin, coriander, paprika, garlic, and ginger, creating a warm and spicy profile. Traditionally used for marinating chicken or lamb before roasting in a tandoor oven, it’s also great for grilling vegetables or tofu. Add this organic tandoori masala to your pantry to easily create flavorful curries and kebabs.

Regular price $1.49 USD
Regular price Sale price $1.49 USD
Sale Sold out
Size: 1 Tbsp

Ingredients

  • Organic Paprika
  • Organic Cumin
  • Organic Coriander
  • Organic Garlic
  • Organic Ginger
  • Organic Cardamom
  • Kosher
  • No Artificial Ingredients
  • Non-ETO
  • Non-Irradiated
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Common Questions

1 Tbsp per packet. This is the perfect amount to try a new recipe and not have it go stale in storage.

Yes! Buy it for someone who loves cooking or is learning how to cook. It's size also makes it perfect for people own Airbnbs, RVs, VanLife, and have compact kitchens.

Most people spend more than $6.99 for one bottle of organic spice they rarely use again. Don't hesitate to try five new spices. Bebe Spice will help you save money 

Every packet is made from a recyclable grade material.

We charge a flat rate for shipping orders under $35. Combine a large kit with a mini kit to qualify for free shipping.

If you don't love it, we will give you your money back and make it better. We are a small business that is willing to learn from our mistakes.

Once the spices are packaged in 1-2 business days, we estimate standard mail carrier timelines of 2-5 business days to apply within the United States. We currently do not ship outside the United States.

Bebe Spice is a small business trying to help people Cook More with Less

The idea was born on a roadtrip where we carried our kitchen from one Airbnb to the next. We realized:

  • We couldn't try locally inspired recipes without buying expensive single use ingredients. 
  • Eating out was expensive and unhealthy.
  • We use a majority of our spices 1-2x a year.